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No Bake Cookie Dough Balls

No Bake Chickpea Cookie Dough Balls – These are LIFE-CHANGING. Loaded with protein and good fats, naturally sweetened. These are such a good snack for sweet cravings. EASY.

4 from 2 reviews

This no bake cookie dough recipe is plant-based and loaded with protein. Incredibly simple to make – requiring just a few ingredients and a food processor.

Scale

Ingredients

Instructions

  1. Add chickpeas, peanut butter, syrup or honey, vanilla extract, sugar, and sea salt to a food processor and pulse until well combined.
  2. Fold in 1/4 cup chocolate chips.
  3. Roll the cookie dough into 1.5″ balls and stick a pretzel stick into the center.
  4. Place cookie dough on a wax paper lined baking sheet. Place in the freezer for 15 minutes.
  5. Melt 6 oz. of chocolate chips in a double boiler**.
  6. Coat the cookie dough in chocolate and top with shredded coconut or toppings of your choice.
  7. Place in freezer for 5-10 minutes. Enjoy!

Notes

**If you don’t have a double boiler you can boil water in a medium pot and place a bowl on top. Add chocolate chips and stir continuously. Be careful not to let any water into the bowl!

Nutrition