10-Minute Healthy Bok Choy Salad with Creamy Tahini Dressing

5 from 3 reviews

A simple, mess-free recipe for bok choy salad with creamy, tangy tahini dressing. From start to finish, it’s ready in 10 minutes!




  1. Wash bok choy and cabbage and prepare as instructed above.
  2. Combine bok choy, cabbage, and sesame seeds in a large bowl and toss together to combine.
  3. Add ingredients for the dressing to a high speed blender and blend until the consistency is creamy and thickened.
  4. Pour dressing over the salad and toss until everything is well-coated.
  5. Serve in bowls or on plates and enjoy!