Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Cucumber and Onion Salad


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Jordan Cord
  • Total Time: 10 minutes
  • Yield: 6 1x

Description

A crisp and refreshing side dish that's great for healthy snacking or grilling out.


Ingredients

Scale
  • 2 large cucumbers
  • 1 medium yellow onion
  • 1 cup white vinegar
  • 1/2 cup unsweetened coconut milk
  • 1/2 cup water
  • 1 Tablespoon cane sugar
  • 1 Tablespoon black pepper
  • 1 Tablespoon Sea Salt

Instructions

  1. Using a mandolin or knife, slice the cucumbers and onions into 1/8" slices. Place them in a large bowl.
  2. Add the remaining ingredients and toss together.
  3. Store in the refrigerator for up to 7 days.
  • Prep Time: 10 mins
  • Category: Side

Nutrition

  • Calories: 46
  • Sugar: 5 g
  • Sodium: 1130 mg
  • Fat: 1 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 1 g
  • Trans Fat: 0 g
  • Carbohydrates: 9 g
  • Fiber: 1 g
  • Protein: 1 g