clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Strawberry Rhubarb Gin Smash

Strawberry Rhubarb Gin Smash

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

5 from 7 reviews

  • Author: The Fitchen
  • Total Time: 40 minutes
  • Yield: 1 cocktail 1x


This strawberry rhubarb gin smash recipe is a refreshing, colorful cocktail that's perfect for summertime – or year round! It's simple to make at home but it tastes like something a fancy mixologist whipped up.



Rhubarb Simple Syrup

  • 4 cups chopped rhubarb
  • 1 cup cane sugar
  • 1 cup water


  • 1 ounce Prairie Organic Gin
  • 1/2 cup fresh strawberries
  • 2 Tablespoons fresh mint leaves
  • 1/2 cup club soda
  • 1/2 ounce rhubarb simple syrup


Rhubarb Simple Syrup

  1. Clean and chop rhubarb stalks into 1/2″ chunks.
  2. In a medium saucepan, combine chopped rhubarb, sugar, and water. Stir to combine. Bring to a boil and then decrease the heat to a low-medium simmer. Continue cooking for 40 minutes to 1 hour, until the mixture thickens.
  3. Allow the rhubarb mixture to cool for 20 minutes.
  4. Place a fine mesh strainer over a bowl, then pour the rhubarb mixture into the strainer. Once it has thoroughly cooled, it can be added to cocktails.

Strawberry Rhubarb Gin Smash

  1. In an 8 ounce glass, add strawberries and mint. Gently muddle. Then pour in 1 ounce of rhubarb simple syrup. Add ice, gin, and soda water, then give it a quick stir.
  2. Garnish with fresh mint, strawberry slices, rhubarb stalks, etc. And enjoy!
  • Prep Time: 10 mins
  • Cook Time: 30 mins
  • Category: Drink