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The Fitchen

Gin and Tonic Sangria

A fusion of two refreshing favorites, the gin and tonic and sangria meet in this delicious batch drink.
Prep Time 5 minutes
Cook Time 1 hour
Total Time 1 hour 5 minutes
Servings: 4
Course: Drinks
Cuisine: American
Calories: 245

Ingredients
  

  • Juice of 2 limes
  • 2 limes sliced thin
  • 1/2 of a large cucumber sliced thin
  • 1 bottle of semi-dry Pinot Grigio
  • 3 oz. good gin
  • 2 Tablespoons cane sugar
  • Fever Tree Tonic or sparkling water
  • Fresh rosemary

Method
 

  1. In a large pitcher, add sugar, gin, and wine. Use a large spoon to stir until sugar dissolves.
  2. Add lime juice, sliced lime, cucumber, and rosemary.
  3. Top with high-quality tonic water or sparkling water, if you want to save a few calories!
  4. Refrigerate for an hour or until chilled.
  5. Serve with a garnish of fresh rosemary or lime.