Description
Spiced with jalapeños, chili powder, and chipotle, this okra side dish puts a crispy new spin on an unpopular veggie.
Ingredients
Scale
- 1 lb okra (stems removed and sliced into halves)
- 2 jalapenos (sliced thinly)
- 1 tsp. chili powder
- 1 tsp. chipotle pepper
- 1 tsp. red pepper flakes
- 1/2 tsp. sea salt
- 1/4 cup millet flour
- 2 Tablespoons olive oil
Instructions
- Preheat oven to 450º.
- Line a baking sheet with parchment paper.
- Wash and prepare okra and jalapenos as directed above.
- In a large bowl combine chili powder, chipotle pepper, red pepper flakes, sea salt, and millet flour.
- Add okra, jalapeños, and olive oil and toss until coated with seasoning.
- Place on parchment lined pan and bake for 17-20 minutes.
- Prep Time: 10 mins
- Cook Time: 20 mins
- Category: Side
Nutrition
- Serving Size: 3
- Calories: 91
- Sugar: 3g
- Sodium: 421mg
- Fat: 1g
- Carbohydrates: 19g
- Fiber: 6g
- Protein: 4g