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The Fitchen

Spicy Oven-Roasted Okra

Spiced with jalapeños, chili powder, and chipotle, this okra side dish puts a crispy new spin on an unpopular veggie.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Side Dish
Cuisine: American
Calories: 91
Ingredients Method

Ingredients
  

  • 1 lb okra stems removed and sliced into halves
  • 2 jalapenos sliced thinly
  • 1 tsp. chili powder
  • 1 tsp. chipotle pepper
  • 1 tsp. red pepper flakes
  • 1/2 tsp. sea salt
  • 1/4 cup millet flour
  • 2 Tablespoons olive oil

Method
 

  1. Preheat oven to 450º.
  2. Line a baking sheet with parchment paper.
  3. Wash and prepare okra and jalapenos as directed above.
  4. In a large bowl combine chili powder, chipotle pepper, red pepper flakes, sea salt, and millet flour.
  5. Add okra, jalapeños, and olive oil and toss until coated with seasoning.
  6. Place on parchment lined pan and bake for 17-20 minutes.